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Stauning

Meet a Danish rye whiskey: the Stauning Rye. This whiskey is reminiscent of a liquid form of freshly baked Danish rye bread. A challenging and spicy character in which dark, toasty aromas and hints of fruit come together. This is a rye whiskey that is different from most due to the use of Danish rye in the production process. This is supplemented by a small amount of malted barley. Together, this leads to a smooth, spicy and fruity whiskey.

  • Taste

    Caramel wafers, ripe stone fruit and chocolate-coated nuts.

  • Contents

    200 litres

  • Wood type

    American oak

  • Origin

    Denmark

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