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Maple Syrup ex Bourbon

Maple Syrup ex Bourbon

First, the Bourbon is aged for years in these wooden barrels of American white oak. Then the barrels are filled with maple syrup for 3 to 12 months

  • Taste

    The sweetness of the syrup together with the acidity and special vanilla notes of the bourbon create an extraordinary profile.

  • Contents

    55 litres

  • Wood type

    American oak

  • Origin

    Canada

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