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Cachaça

The decisive difference in the production of cachaça and rum lies in the raw material used. While rum is mainly made from molasses, cachaça is made from the must of sugar cane.The flavours on offer are unique and captivating with notes of oak, caramel, vanilla, plums and dried fruits.

  • Taste

    The flavours on offer are unique and captivating with notes of oak, caramel, vanilla, plums and dried fruits.

  • Contents

    225 litres

  • Wood type

    Amburana

  • Origin

    Brazil

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